Experience authentic Sichuan food in a restaurant that pays homage to the 1930s. The master behind the phenomenal dishes at Chili’s is Michelin star awarded chef Peter He. The cocktails, the food, and the friendly staff are all incredible; what more could you ask for.

Favorite Dish: Tea Smoked Duck

Favorite Cocktail: Spring Fever

13 E 37th St New York, NY 10016

Chili